Kennewick restaurant adds steak dinners to menu, changes name

Print Friendly, PDF & Email

The owners of Holy Mac & Deli restaurant in Kennewick are expanding their offerings to include a steakhouse menu starting in February. 

Carrie and Doug Lundgren currently specialize in gourmet macaroni and cheese dishes, New York-style deli sandwiches, along with other comfort foods like homemade soups, breakfast sandwiches and salads.

The deli opened in 2015 with plans to eventually include a steakhouse. Once the steakhouse opens — tentatively scheduled for Valentine’s Day — the restaurant’s name will change to Holy Mac Steaks & Spirits.

After the deli closes at 4 p.m., white tablecloths will be spread out for a fine-dining atmosphere for evening meal services which will begin at 6 p.m.

The steak dishes will range from $35 to $40 and will feature large steaks, Carrie said.

While Carrie monitors the kitchen and menu, Doug takes over the duties of running the restaurant. 

To continue reading the story, please sign in below. If you are not a current online subscriber, click the Subscription link in the top menu bar.
Loading...

Dori O'Neal

Dori O'Neal

Dori O’Neal is an award-winning journalist who has spent more than 30 years writing about arts, entertainment and interesting people in the Mid-Columbia.

View all posts by Dori O'Neal