Washington’s wineries and the state Department of Ecology have collaborated to develop the first statewide water quality permit that aims to help the industry prevent pollution and protect water quality.This new winery general permit establishes practices to help wineries manage their wastewater by providing broad, efficient and consistent coverage. The...
After years of referring business to one another, Basin Pacific Insurance & Benefits acquired Manley Crop Insurance in Prosser for an undisclosed amount.Brad Toner, owner of the Kennewick insurance and benefits agency, said the transaction—which was solidified in May—felt more like a merger because the two companies share such similar...
By T. Michael TallmanI can still remember the days of working with my dad and grandpa on the farm. Each fall while they were driving a harvester, I drove a truck to get our crops to market. It always seemed like we spent more time on repairs and maintenance of...
A world-renowned plant pathologist has been named director of the Irrigated Agriculture Research and Extension Center in Prosser and assistant dean for the College of Agricultural, Human and Natural Resource Sciences at Washington State University Tri-Cities in Richland.Naidu Rayapati studies virus diseases in a variety of crops, with an emphasis...
Jim Harbertson sees through rosé-colored glasses finely-tuned shades and hues ranging from blush and coral to berry jam.Harbertson, a wine researcher at Washington State University Tri-Cities in Richland, has become an expert in the science of pink-esque pretty.With the rosé wine craze in full bloom and warmer weather helping to...
Washington sweet cherry farmers reported a good crop this year thanks to a moderate spring with warm temperatures.The state’s sweet cherry production is forecast at 255,000 tons of sweet cherries this year, compared to 195,000 tons last year, or a 31 percent increase, according to recent data released by National...
Five-acre farm produced 65,000 pounds last year for Tom Douglas Restaurants Jackie Cross had no intention of owning a farm in Prosser as she and her husband Tom Douglas spend most of their days on the west side of the state.As the owners of more than a dozen Seattle-area restaurants,...
By Paul G. NeifferFarm couples can be worth about $11 million and not owe any federal estate tax. However, farmers in Washington state are subject to a state estate tax which starts at a little more than $2 million of net worth and the tax rate reaches 20 percent at...
By Michelle DuplerBenton County and Washington state marijuana retail sales bloomed in fiscal year 2016, and the high appears to have continued into 2017, according to data from the Washington State Liquor and Cannabis Board.[blockquote quote="We’re your grandma’s cannabis store." source="Steve Lee, owner of Green2Go" align="right" max_width="300px"]Retail sales in Benton...
By Marilou SheaThis column is exclusively about one of our universally favorite things: food. Marilou Shea,Pasco Specialty KitchenIt contributes to our economy in all kinds of ways, from agriculture, processing and manufacturers, to talented entrepreneurs, cultural heritage, restaurants, food trucks, farmers markets and farm-to-table efforts.Farm-to-table is a cool concept but...
