Pasco seeks farmers market, specialty kitchen operator
The city of Pasco is seeking proposals for the management and operation of two city-owned programs and facilities.
Qualified organizations, nonprofits and individuals are invited to submit proposals to operate either the Pasco Farmers Market, Pasco Specialty Kitchen or both beginning in 2027.
“These programs have played an important role in the growth of downtown Pasco, and we’re excited to give community organizations and local leaders the opportunity to help shape what’s next,” said Harold Stewart, Pasco’s city manager, in a statement. “We’re looking for partners who share our vision of a vibrant downtown where people gather, support local businesses, and enjoy spending time.”
Located in Peanuts Park at 426 W. Lewis St. in historic downtown Pasco, the farmers market is open every Saturday from May to October and features locally-grown and produced fruit, vegetables, meat, baked goods and artisan products.
Just across South Fourth Avenue from the farmers market is the Pasco Specialty Kitchen, a certified commercial kitchen with multiple walk-up vendor windows at 110 S. Fourth Ave. It serves as an incubator space for small businesses, and over the years it has been a launchpad for several businesses, from Angel Brook Ice Cream to Aub’s Bananza Bread. It’s been in Pasco since 2003.
Proposals are due by Aug. 5. A request for proposals isn’t a commitment to purchase services or a contractual offer. The city will evaluate proposals based on the applicants’ ability to manage daily operations, support growth and innovation, maintain regulatory compliance and provide high-quality service.
